Not only did we finally make the list this year, we did so in the best way possible! Thank you Sunstar for choosing us as the Restaurant of the Year 2017! Considering the amount of great restaurants and chefs that have been popping up here in Cebu these last few years, it truly is an honor to be recognized! What a way to finish 2017!
Healthy eating can be something as simple as some fresh greens and seafood on a plate. The fact that it can be delicious too is an added bonus.
We grew up sharing our food with one another, and want to keep the tradition alive at No. 9. That’s why we designed a menu that’s meant to be shared with the people you love.
Its the season for family and food on the table. Gather your tribe and come sit down to a meal, exchange stories of the year past, remember to laugh and smile because everything at the moment is precious.
Nothing beats something as simple as a perfectly cooked egg. Using sous vide cooking has helped us get it right every time! Whites that hold their form with extra creamy yolks. Perfect addition to a dish!
We love doing buffet-style banquets for big events here at No. 9, but we also love doing the smaller events that require some sort of customized menu specific to the guests needs. Nothing makes us happier than helping a guest throw the event they want. Have a great day!